Mehfil Indian Cuisine & Bar Menu

Popular Indian snack. Two vegetarian turnovers stuffed with potatoes, peas, spices and herbs.

Onion fritters seasoned with ginger and spices.

Homemade Indian cheese dipped in spiced grain flour and deep fried.

Fish of the day, lightly marinated.

Marinated all white chicken fritters.

Spiced potato patties topped with chickpeas, tangy yogurt, tamarind chutney, and fresh cilantro.

Stuffed potato patties with chick peas, hubs and spices.

Rich tomato soup.

Lettuce, tomatoes, cucumber and olives.

Served in a delicate creamy tomato sauce.

Served in a delicate creamy tomato and onion sauce.

Your choice of meat cooked in onion, green pepper, tomato, ginger, garlic and our special kadai masala and herbs.

Your choice of meat mildly spiced and cooked with cashews, golden raisins, and spices in a rich and creamy sauce.

Your choice of meat cooked with fresh tomato, garlic, ginger, onion and curry.

Tender lamb cooked with aromatic spices and yogurt in a spicy sauce.

Boneless chicken cooked with onions, tomatoes, yogurt, garlic, ginger, and aromatic Indian spices.

Salmon fish marinated in yogurt base sauce.

Succulent pieces of leg of lamb marinated in yogurt and spices.

Boneless, juicy chicken pieces marinated in yogurt and spices.

Chicken Marinated in spices.

Indian paneer cubes, sauteed with onion and ginger.

Black split lentils cooked in spices.

Vegetables balls with raisins and nuts, cooked in fresh tomato, onion, ginger, garlic and cream

Aromatic basmati rice with mixed fresh vegetables.

Aromatic basmati rice with chicken.

Aromatic basmati rice with pieces of leg of lamb.

Aromatic basmati rice, shrimp marinated in spices.

Aromatic basmati rice with mixed fresh vegetables.

Saffron. Rice cooked in butter, spices and peas, then flavored with saffron, cashews and raisins.

Big size extra rice.

Small rice.

Stuffed with chopped onion.

Stuffed with marinated chicken.

Filled with seasoned lamb and garnished with herbs.

Stuffed with potatoes.

Fresh whole wheat bread.

Soft flatbread filled with melted cheese, perfect for dipping in curries and gravies.

Multi-layered whole wheat bread with fenugreek leaves.

Soft flatbread topped with minced garlic and fresh herbs.

Multi-layered whole wheat bread.

Flaky flatbread infused with fresh mint leaves.

Made with rice and lentil flour.

Panchranga. Tangy Indian relish - excellent with appetizers, breads or spicy dishes.

Rice pudding flavored with green cardamom and topped with saffron.

Soft milk balls in rose-flavored syrup, topped with coconut flakes.

Ice flavored with choice mango pulp.

Creamy yogurt blended with mango.